Hidden Sugars in your Food I love the flavor of berries in baked goods, desserts, and breakfast items. I like them especially…
Recipes for you
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Gluten FreeKuehChinese (Cantonese)MalaysianRecipes
Savory Taro Cakes (Wu Tiu Gao) 芋头糕
by Jackie Miaoby Jackie MiaoThis weekend, I had planned to to get a decent celebration spread together to celebrate the year of the ox. That plan…
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Chinese-FusionAsian-FusionGluten FreeBreakfastRecipes
Black Sesame Overnight Oats 黑芝麻过夜燕麦
by Jackie Miaoby Jackie MiaoI’ll be the first to admit that I was really late to the benefits of homemade, overnight oats. This is because prior…
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PaleoGluten FreeRecipesMalaysian-American
Baked Turmeric Chicken (Ayam Bakar Kunyit)
by Jackie Miaoby Jackie MiaoLong before turmeric became a popular health food supplement, it was an ingredient that I have grown up eating liberally in Malaysian,…
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PaleoGluten FreeChickenChineseRecipes
Steamed Whole Chicken with Goji Berries
by Jackie Miaoby Jackie MiaoLately, I’ve been getting a little fed-up with the same ol’ rotisserie chicken from the store. I was craving a healthier, juicier…
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Social media’s favorite quarantine coffee beverage, the Dalgona has been the reason the Internet has been whipping up a storm. From TikTok…
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A BOWL OF SUPERFOOD Anthocyanins… you get them from foods like blueberries and blackberries, but did you know that black rice, or…
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It’s mid-August, and my entire facebook plus instagram feed has been bursting with media about Crazy Rich Asians. The movie was filmed…
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Spending a Fortune in the Beginning I love granola! I have always loved morsels of crunchy oats, though it became a fueling…
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Gluten FreeAppetizer30-minute30-minute Recipes15-Minute RecipesThaiRecipes
Thai Turkey Larb Recipe
by Jackie Miaoby Jackie MiaoTHAI TURKEY LARB RECIPE (ลาบไก่งวง) The Sour and Spicy Neighbor That’s So Close, Yet So Far… For the same reason that one…