An improved version of the classic Dalgona Coffee preparation.
Course Drinks
Cuisine Fusion-Asian
Keyword Coffee, Dalgona, Korea, Macau,India
Prep Time 6 minutesminutes
Servings 2people
Author Jackie Miao and Mr. Dininghappy
Cost $2
Ingredients
2tbspinstant coffeepreferably Colombian or Java
2tbspgranulated sugarfine
2tbsphot water
2cupsmilkhot or cold (per person)
Instructions
Put all the ingredients in a mixing bowl, and whip it using a whisk for at least 6 minutes until soft peaks form.
Spoon 2-3 tsp of whipped coffee over a glass of milk per person.
Mix contents into the milk and drink.
Cover and refrigerate leftovers.
Notes
You will have leftovers.If after whipping the coffee for 6 minutes, and you're still not getting peaks, just beat it some more until a soft peak forms. Your whisking speed may differ from mine, so the 6-minute is not a hard and fast rule.